BPA- free cans, no salt added and great taste.

http://www.edenfoods.com

Raw Agave Nectar, a natural low glycemic sweetener, is proudly produced in the town of Tequila, Mexico and is made under the same natural conditions as it has been done for centuries.  Agave nectar increases calcium absorption and possibly magnesium absorption, while encouraging beneficial probiotic flora.

In recipes use about 25% less of this raw agave nectar than you would other sweeteners. http://myojio.com/

Specially produced at low temperatures and mildly filtered, it has a full, natural flavor.

http://wholesomesweeteners.com

Have you tried it with fruit and veggie sticks?

Smooth, delicious and ready to be eaten with veggies, fruits, crackers and on toast!

Unsweetened.  These snack packs fit in any school lunch box or great as a snack on their own.

http://www.applesnax.com