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flour, baking products

Ingredients: Rice flour, tapioca starch, chickpeas, rice bran extract, gura gum.

http://www.cuisinesoleil.com A Québécois company!

Format / Marque: Cuisine Soleil - 1kg
Origin: QC
Price:
$10.29

All-purpose flour is produced by grounding hard spring wheat on cylinders. It is sifted to take out the bran and it is not subjected to any bleaching treatment. for more information and recipes, go to:

http://www.lamilanaise.com

Format / Marque: 2kg - Milanaise
Price:
$7.89

 

also available in 10kg and 20kg with a special order. 

Format / Marque: 5kg - Milanaise
Price:
$17.99

A high protein flour that is perfect for keto and paleo diets!

Format / Marque: 400gr - Artisan Tradition
Price:
$20.19

A top quality leavening agent with no aluminum, no corn, and no bitter aftertaste.

http://purest.ca/buy-on-line/ingredient-line/baking-powder/

Format / Marque: 250g - Purest
Origin: ON
Price:
$4.79

Gluten free. Corn free. Kosher. Top quality leavening agent with no aluminum and no bitter aftertaste. 

http://purest.ca/buy-on-line/ingredient-line/baking-soda/

Format / Marque: 250g - Purest
Origin: CAN
Price:
$4.79

Brown rice flour is made of stone-ground short brown rice.

for more information and recipes go to:

http://www.cuisinesoleil.com

Format / Marque: 1Kg - Cuisine Soleil
Price:
$8.29

Buckwheat flour is produced with black buckwheat grains ground on millstones. 

for more information and recipes go to:

http://www.cuisinesoleil.com

Format / Marque: 1Kg - Cuisine Soleil
Price:
$6.59

Carob powder is used whenever a recipe calls for chocolate or cocoa. To replace carob for cocoa, simply use the same amount of carob. To replace chocolate with carob, use approximately three tablespoons of carob powder for each square of chocolate that the recipe calls for.

Carob can also be used as a sugar replacement. Carob powder is almost 50% natural sugar and can be used instead of sugar in virtually all bread and pastry products. This includes bread, waffles, cakes, pies, pancakes, cereals (hot or cold), crepes, muffins, etc. Of course, using carob will result in chocolate-brown colored foods and will impart a vaguely chocolate-like flavor. If this is undesirable, you can try mixing various amounts of carob and honey to find the mixture that suits you best. Caffeine free and three times the calcium of cocoa.

Available in larger quantities, ten percent off for a kilo or more.
 

Format / Marque: 320gr
Origin: IT
Price:
$2.59
Format / Marque: 500g Eco Ideas
Origin: ONT
Price:
$9.69
Format / Marque: 1kg - Cuisine Soleil
Origin: QC
Price:
$12.19

71% cacao. Made from rich cocoa and golden cane sugar, without any additives or emulsifiers. The result is intense chocolatey goodness.

 

https://camino.ca

Format / Marque: 225gr - Camino
Origin: ON
Price:
$7.39

Enjoy these semi sweet chocolat chips in your baked goods, oatmeals, desserts and much more. Made with 55% Cacao, no additives or emulsifiers.  Made in a gluten-free, allergen-free facility.

 

https://camino.ca/

Format / Marque: 225gr - Camino
Price:
$7.39

A sugar-free and no added sugar alternatives to Camino's ever-popular chocolate chips line.  Pure chocolate chips made from rich cacao, without any additives or emulsifiers.

https://camino.ca/products/cuisine-camino/all-our-cuisine-products/unsweetened-chocolate-chips

Format / Marque: 225g Camino
Origin: PER
Price:
$7.39
Format / Marque: 454g Let's Do Organic
Origin: USA
Price:
$8.89

Classic cornstarch for every traditional use.

http://www.edwardandsons.com

Format / Marque: 150gr - Go Bio
Origin: US
Price:
$4.49

97% cacao. Dutch-processed cocoa powder is treated with an alkali (1–3% potassium carbonate) to neutralize the acidity and bitterness, raising the pH levels to create a smooth flavour and deep, rich colour.

Format / Marque: 224gr - Camino
Origin: ON
Price:
$7.29

Gluten & Dairy free. Made with unrefined flours!

http://www.cuisinelangelique.com

Format / Marque: 495g - Cuisine L'Angelique
Origin: QUE
Price:
$6.89